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High Protein Hummus: easy and fast to make, rich in protein!
Ingredients
for 10 portions:
- 1 can (400 g) chickpeas, drained and rinsed
- 80 g Greek yogurt (0% fat)
- 30 ml lemon juice
- 1–2 cloves garlic, minced
- 1/2 tsp salt
- 1/2 black pepper
- 1 tsp ground cumin
- 15 ml olive oil (optional, for flavor and texture)
- 60 gr Unflavored WHEY protein powder
- Optional garnish: paprika, parsley, roasted chickpeas
Tools Needed
- 1 kitchen robot
Procedure
- Mince the garlic first
- Add chickpeas, Greek yogurt, lemon juice, salt, black pepper, cumin, to a food processor.
- Blend until mostly smooth.
- Slowly add olive oil and water while blending, until creamy.
- Add protein powder and blend thoroughly.
- Taste and adjust seasoning if needed.
- Transfer to a bowl and garnish with your favorite toppings.

Calories and Macros of High Protein Hummus Recipe
Macros (per serving): ~70 kcal | 8g carbs | 2,6g fat | 5,2g protein
Storing tips
Store in the fridge, in airtight containers for up to 4 days.
Suggested Products
Unflavored WHEY protein powder PROZIS | code SIMONAZ
Read also:
Chicken Protein Wraps | High Protein | Meal Prep | 44g PROTEIN
Spaghetti with Meatballs| High Protein | Meal Prep | 32g PROTEIN
High Protein Carbonara | Fit Recipe | 48g PROTEIN
Teriyaki Chicken Rice Bowls | High-Protein Meal Prep | 53g PROTEIN
Protein Bread Rolls Recipe | 31g PROTEIN
Enjoy your High Protein Hummus!

Hi, I’m Simona! After experiencing the restrictions of keto, I’m now enjoying a balanced diet that brings freedom and happiness to my eating habits.
You find me on Instagram, Pinterest, and sometimes on Facebook.
I also write a lot of keto recipes on my Italian blog keto-with-simona.
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